BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Wild Pickle - ECPv6.15.16//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://wildpickle.co.uk
X-WR-CALDESC:Events for Wild Pickle
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20240101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20240101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=UTC:20251203T190000
DTEND;TZID=UTC:20251203T220000
DTSTAMP:20260416T073719
CREATED:20251103T185726Z
LAST-MODIFIED:20251105T151938Z
UID:2531-1764788400-1764799200@wildpickle.co.uk
SUMMARY:Festive Ferment Workshop & Supper\, Bare Health\, Congleton
DESCRIPTION:Come and join us to create a festive ferment and explore what we can create for the festive season – Festive ferment Hands on Workshop\n‘Spreading good cheer and good bacteria!’\nWe warmly invite you to join in our ‘hands on’ seasonal themed fermentation workshop taking place at Bare Health on Weds 3rd Dec\, 7pm to 10:00pm 2025 \nWe will welcome you in with a festive fermented drink mocktail and a little taster supper to inspire and explore some other delicious ferments. \n \nOnce satiated and suitably refreshed we will then settle into an evening exploring and capturing all the aromas and delicious flavours of spices and seasonal produce. \nUsing fresh\, organic veg\, cranberries\, citrus and spices you will create your own ferment that will ferment happily\, ready for the festive season. This can either be a festive sauerkraut for a festive fruity condiment! \nThis is a time to pick up some great ideas for festive ferments to gift to friends and family whilst creating love and probiotic goodness for over the holiday period to support your digestion and immunity through times renowned for merriment and over indulgence! \n \nYou will take home your own ferment and a little handbook of festive ferment recipes. \nThis workshop would make an ideal ‘early’ Christmas gift for friends and family! \n \nContact Emma if you would like a voucher to be sent to someone special. \nPlaces are limited for this special workshop so early booking is advised. All ingredients and equipment will be provided on the evening. \nCost £65 \nPlease note this workshop is limited to 10 people. So early booking is highly recommended. \n10% off all Bare Health purchases on the evening too! \nWed 3rd December 2025 7:00 PM – 10:00 PM Bare Health\, 34\, High Street\, Congleton\, Cw12 1bd
URL:https://wildpickle.co.uk/event/festive-ferment-workshop-supper-bare-health-congleton/
LOCATION:Bare Health\, 34 High Street\, Congleton\, Cw12 1bd
CATEGORIES:Ferment,Festive,Kombucha,Sauerkraut,workshop
ATTACH;FMTTYPE=image/jpeg:https://wildpickle.co.uk/wp-content/uploads/2025/10/festive-ferments-crackers-display.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251126T190000
DTEND;TZID=UTC:20251126T220000
DTSTAMP:20260416T073719
CREATED:20241106T160626Z
LAST-MODIFIED:20251105T152128Z
UID:1718-1764183600-1764194400@wildpickle.co.uk
SUMMARY:Festive Ferment Workshop & Supper at Bare Health
DESCRIPTION:Come and join us to create a festive ferment and explore what we can create for the festive season – Festive ferment Hands on Workshop\n‘Spreading good cheer and good bacteria!’\nWe warmly invite you to join in our ‘hands on’ seasonal themed fermentation workshop taking place at Bare Health on Weds 26th Nov\, 7pm to 10:00pm 2024 \nWe will welcome you in with a festive fermented drink mocktail and a little taster supper to inspire and explore some other delicious ferments. \n \nOnce satiated and suitably refreshed we will then settle into an evening exploring and capturing all the aromas and delicious flavours of spices and seasonal produce. \nUsing fresh\, organic veg\, cranberries\, citrus and spices you will create your own ferment that will ferment happily\, ready for the festive season. This can either be a festive sauerkraut for a festive fruity condiment! \nThis is a time to pick up some great ideas for festive ferments to gift to friends and family whilst creating love and probiotic goodness for over the holiday period to support your digestion and immunity through times renowned for merriment and over indulgence! \n \nYou will take home your own ferment and a little handbook of festive ferment recipes. \nThis workshop would make an ideal ‘early’ Christmas gift for friends and family! \nContact Emma if you would like a voucher to be sent to someone special. \nPlaces are limited for this special workshop so early booking is advised. All ingredients and equipment will be provided on the evening. \nCost £65 Buy your ticket here.\nPlease note this workshop is limited to 10 people. So early booking is highly recommended. THIS IS SOLD OUT! We have put on another date for the 3rd December if you can join us then! \n10% off all Bare Health purchases on the evening too! \nWed 26 Nov 2025 7:00 PM – 10:00 PM Bare Health\, 34\, High Street\, Congleton\, Cw12 1bd
URL:https://wildpickle.co.uk/event/festive-ferment-workshop-supper/
LOCATION:Bare Health\, 34 High Street\, Congleton\, Cw12 1bd
CATEGORIES:Ferment,Festive,Forage
ATTACH;FMTTYPE=image/png:https://wildpickle.co.uk/wp-content/uploads/2023/08/Home-Image-3.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251119T190000
DTEND;TZID=UTC:20251119T220000
DTSTAMP:20260416T073719
CREATED:20251017T151432Z
LAST-MODIFIED:20251017T173303Z
UID:2504-1763578800-1763589600@wildpickle.co.uk
SUMMARY:Festive Ferment Workshop\, Whitchurch\, Luke's Wine Bar
DESCRIPTION:Festive Ferments Workshop at Luke’s Cafe and Bar \n19th November 7pm to 10pm\n\nCome and join us to create a festive ferment and explore what we can create for the festive season\nFestive ferment Hands on Workshop\n‘Spreading good cheer and good bacteria!’\nWe warmly invite you to join us in our ‘hands on’ seasonal themed fermentation workshop taking place at Luke’s Cafe Bar\, Whitchurch.\nWe will welcome you in with a drink like mulled wine and a little taster supper to inspire and explore some other delicious ferments that can create flavour and add wonderful flavour to the festive season!\n\n \nOnce satiated and suitably refreshed we will then settle into an evening exploring and capturing all the aromas and delicious flavours of spices and seasonal produce.\nUsing fresh\, organic veg\, cranberries\, citrus and spices you will create your own ferment that will ferment happily\, ready for the festive season. This will be a festive sauerkraut!\n \nThis is a time to pick up some great ideas for festive ferments to gift to friends and family whilst creating love and probiotic goodness for over the holiday period to support your digestion and immunity through times renowned for merriment and over indulgence!\n \nYou will take home your own ferment and a little handbook of festive ferment recipes.\nThis workshop would make an ideal ‘early’ christmas gift for friends and family!\nContact Emma if you would like a voucher to be sent to someone special.\nPlaces are limited for this special workshop so early booking is advised. All ingredients and equipment will be provided on the evening.\nCost £65\nPlease note this workshop is limited to 14 people. So early booking is highly recommended.\nWe look forward to welcoming you!\n#Health #Foodtasting #Nutrition #fermentedfood #christmasworkshop #eveningout #newskill
URL:https://wildpickle.co.uk/event/festive-ferment-workshop-whitchurch-lukes-wine-bar/
CATEGORIES:Ferment,Festive
ATTACH;FMTTYPE=image/jpeg:https://wildpickle.co.uk/wp-content/uploads/2025/10/festive-ferments-crackers-display.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251015T190000
DTEND;TZID=UTC:20251015T210000
DTSTAMP:20260416T073719
CREATED:20241106T161035Z
LAST-MODIFIED:20250915T085923Z
UID:1721-1760554800-1760562000@wildpickle.co.uk
SUMMARY:Winter Fire Cider Making Workshop at Bare Health
DESCRIPTION:Gather together a hands on session to create a fire cider vinegar\, this is a traditional tonic created with pungent herbs\, spices and apple cider vinegar believed to help boost our immune systems\, nourish us and offer other benefits during the winter months. \nBuy your ticket here. \nWe will explore and use a variety of ingredients harvested and foraged locally  to create your own version to take home with you to infuse for the winter months. We will look at other winter home remedies that we can create and use too. \nThis is a relaxed evening\, we will weave some folklore\, tradition and  share some time to create together. \nWe will have a light supper and light refreshments for the event. \n \n\n\n\nWed 15 Oct 2025 7:00 PM – 9:00 PM\nLocation\nBare Health\, 34\, High Street\, Congleton\, Cw12 1bd
URL:https://wildpickle.co.uk/event/winter-fire-cider-vinegar-evening/
LOCATION:Bare Health\, 34 High Street\, Congleton\, Cw12 1bd
CATEGORIES:Ferment,Festive,Forage
ATTACH;FMTTYPE=image/png:https://wildpickle.co.uk/wp-content/uploads/2023/09/Festive-Ferments-Workshop.png
END:VEVENT
END:VCALENDAR