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SUMMARY:May foraging Walk Keele
DESCRIPTION:May Foraging Walk at Keele\nMay 10th 11am to 2.30pm\n \nBeginner’s Foraging Walk in the heart of Staffordshire\, Keele University Campus\, Staffordshire \nSunday May 10th 11am to 2.30pm \nIt is amazing what free wild foods we have on our door step! And right now\, blossoms have been coming into bloom since March and more are arriving along with delicious greens! This is a great time of year to get out there discover and explore and if you aren’t sure of what we have available to us then.  Fancy booking on a walk with Emma to help you to identify some delicious free foods\, Pick them safely and considerately to look after our environment and other fellow foragers? We love to share how to take those foraged foods home and process and create some tasty foods with them too! \nThis is a gentle walk around woodland\, lakes and grounds with time to enjoy the plants and surroundings. Please wear appropriate clothing. An email will be sent beforehand to advise of where to meet and any other details. \nThis walk is for 3.5hrs\, You are welcome to bring children if they are up for the challenge : ) \nThere is will be a drink & tasters for you to enjoy as always! \n \nAny questions please contact me emma@wildpickle.co.uk \nEmma was on Andi Oliver’s Fabulous Feasts sharing her love of foraging and fermenting and taught Andi Oliver to make a sauerkraut\, Check it out! \nhttps://www.bbc.co.uk/food/programmes/m001yd38 \nEmma also participated in the Wildbiome Project for 3 months in the April to June of 2025 so has a good idea of what wild food we can nibble on! \nLook forward to seeing you there! \nProud to be a member of the Association of Foragers & Fermenters Guild
URL:https://wildpickle.co.uk/event/may-foraging-walk-keele/
LOCATION:Keele University
CATEGORIES:Forage,foraging walk,Spring
ATTACH;FMTTYPE=image/jpeg:https://wildpickle.co.uk/wp-content/uploads/2025/12/Emma-Foraging-walk-Keele-2024.jpg
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DTEND;TZID=UTC:20260314T163000
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CREATED:20260121T180331Z
LAST-MODIFIED:20260121T180331Z
UID:2599-1773482400-1773505800@wildpickle.co.uk
SUMMARY:Spring Forage & Ferment Workshop at Keele
DESCRIPTION:Spring Forage and Ferment Workshop\, Keele \nMarch 14th 10am to 4.30pm \n \nWelcome to Spring! The woods and hedgerows are bringing forth beautiful edible Spring greens that are flavoursome and so nourishing. Emma from Wild Pickle is keen to share the love of foraging with you\, introduce you to some delicious greens that Spring offers\, offer information on how to identify edibles\, and how to forage in a safe and a sustainable way.  \n(Keele University has been planted with flowering cherries since the first ornamental grounds were laid out in the late 1940s. Since then various flowering cherries have been added around the campus to the extent that springtime on the campus has become synonymous with cherry blossom. This is now one of the defining features of the campus.  It is a National Collection and recipient of an Award of Commendation by the Japanese Ambassador. if we are lucky with our timings we may well see some beautiful displays! And of course you can create some delicious things with cherry blossom!) \n \nAfter a couple of hours of getting out into the beautiful landscape of Staffordshire\, Keele\, we will head back to the KPA.  \nLunch will have Spring interwoven through it to share what can be done\, and nourish you and inspire you!  \nWe will then spend the afternoon creating 2 ferments to take home and learn ways to preserve our harvests. Emma has spent the last 15 years fermenting and soaking up ways to enjoy the Spring and has a great love for food to share.  \n \nThere will be recipes available to be sent out via email to you to help you continue your foraging and fermenting journey! \nSo look forward to sharing this wonderful day with you! \n \n 
URL:https://wildpickle.co.uk/event/spring-forage-ferment-workshop-at-keele/
LOCATION:KPA Club House\, Keele University\, Keele\, Newcastle-under-Lyme\, ST5 5DY
CATEGORIES:Ferment,Fermented drinks,Forage,foraging walk,kimchi,Kombucha,Sauerkraut,Spring,Wild Garlic,workshop
ATTACH;FMTTYPE=image/jpeg:https://wildpickle.co.uk/wp-content/uploads/2026/01/Foraging-Keele.jpg
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