Spring Forage & Ferment Workshop at Keele
Spring Forage and Ferment Workshop, Keele March 14th 10am to 4.30pm Welcome to Spring! The woods and hedgerows are bringing forth beautiful edible Spring greens that are flavoursome and so […]
Spring Forage and Ferment Workshop, Keele March 14th 10am to 4.30pm Welcome to Spring! The woods and hedgerows are bringing forth beautiful edible Spring greens that are flavoursome and so […]
Fermented Salsas & Cultured Nut Cheese Workshop At Bare Health, Congleton 13th May, 2026 7pm to 10pm This is a Workshop to create fermented condiments full of flavour and just […]
Summer Kombucha Masterclass, Bare Health, Congleton With Emma of Wild Pickle Hosted by Mel at Bare Health, Congleton. We realised that we have been running workshops at Bare Health for […]