The Coast! I was drawn to the sea all my life, having been lucky enough to holiday by the Irish coast several times a year. I would swim, crab fish with friends, and lose myself all day by the shore, only returning in the evening for food. I am a water baby. In 2013 I...
Are we less creative with all the options we have available to us? Horseradish Kimchi I watched a webinar with Peter Barrett called Maximum Flavour, Minimum effort @koji.con, he delivered an amazing message that really impacted me. You don’t need much to make some...
I created a lovely dandelion muffin We had a lovely beginners foraging walk at Newhouse Farm today and we were enjoying the gorgeous warm weather and abundance of plants I didn’t take any photos! I created a lovely dandelion muffin as a taster to capture those lovely...
Wild fennel & orange sauerkraut. Wild fennel is quite easy to find at this time of year. Some was found not far from Halen Môn, Anglesey. This is what was created from it & it’s delicious! Making sauerkraut is wonderful process when you know how. Remove outer...
