Fermented Drinks & Cocktail Evening, Luke's cafe & bar, Whitchurch, Shropshire Weds 25th February, 2026 7pm to 9.30pm Taste the alchemy of living ingredients! Nothing beats artisanal small batch brewed, […]
Spring Forage and Ferment Workshop, Keele March 14th 10am to 4.30pm Welcome to Spring! The woods and hedgerows are bringing forth beautiful edible Spring greens that are flavoursome and so […]
Three jars of Summer seasonal veggie ferments Summer Abundance Workshop, Ferments and Sodas Bare Health, Congleton, Cheshire June 24th 7pm to 10pm Capture the peak of the season in a […]