Autumn Fermented Drinks Workshop with Wild Pickle This year has been a bumper year for berries, apples and pears in the hedgerows. Emma would love to celebrate this season with you with a glass of a bubbly fermented drinks filled with the flavours of the season! Come and join in a relaxed hands on workshop […]
Gather together a hands on session to create a fire cider vinegar, this is a traditional tonic created with pungent herbs, spices and apple cider vinegar believed to help boost our immune systems, nourish us and offer other benefits during the winter months. Buy your ticket here. We will explore and use a variety of ingredients harvested and […]
Festive Ferments Workshop at Luke's Cafe and Bar 19th November 7pm to 10pm Come and join us to create a festive ferment and explore what we can create for the festive season Festive ferment Hands on Workshop 'Spreading good cheer and good bacteria!' We warmly invite you to join us in our 'hands on' seasonal themed fermentation […]
Come and join us to create a festive ferment and explore what we can create for the festive season - Festive ferment Hands on Workshop 'Spreading good cheer and good bacteria!' We warmly invite you to join in our 'hands on' seasonal themed fermentation workshop taking place at Bare Health on Weds 26th Nov, 7pm […]
Come and join us to create a festive ferment and explore what we can create for the festive season – Festive ferment Hands on Workshop ‘Spreading good cheer and good bacteria!’ We warmly invite you to join in our ‘hands on’ seasonal themed fermentation workshop taking place at Bare Health on Weds 3rd Dec, 7pm to […]
Festive Ferments Workshop at Fordhall Farm, Market Drayton Come and join us to create a festive ferment and explore what we can create for the festive season – Festive ferment Hands on Workshop ‘Spreading good cheer and good bacteria!’ We warmly invite you to join in our ‘hands on’ seasonal themed fermentation workshop taking place at […]
Fermented Drinks & Cocktail Evening, Luke's cafe & bar, Whitchurch, Shropshire Weds 25th February, 2026 7pm to 9.30pm Taste the alchemy of living ingredients! Nothing beats artisanal small batch brewed, made with love fermented drinks! We present an evening to share the love and put fermented drinks into context. Come and join us for a […]
Spring Forage and Ferment Workshop, Keele March 14th 10am to 4.30pm Welcome to Spring! The woods and hedgerows are bringing forth beautiful edible Spring greens that are flavoursome and so nourishing. Emma from Wild Pickle is keen to share the love of foraging with you, introduce you to some delicious greens that Spring offers, offer […]
Spring Forage & Ferment Wild Garlic Festival All Day Bare Health, Congleton Sunday March 29th 10am - 4pm Wild Garlic is part of our wild history, used as far back as the Stone Age. Quite often it is a sign of ancient woodlands, and growing in special and magical spaces. Part of the reemergence from […]
Spring Foraging Walk Keele, Staffordshire Come join me in celebrating Spring with a foraging walk! This is a mid week walk. Escape the indoors and come and immerse yourself in nature with a delightful foraging adventure in the heart of Staffordshire. Together, we'll embark on a journey to immerse ourselves in what nature has to […]