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  • Wild Pickle - Events

    Autumn Foraging Walk at Whitmore Estate Hall

    Whitmore Estate Whitmore, Staffordshire, United Kingdom

    Foraging Walk at Whitmore Hall and Estate Friday September 26th 11am to 2pm Emma from Wild Pickle would love to welcome you to Whitmore Estate grounds to wonder through the […]

  • Autumn Fermented Drinks Workshop

     Autumn Fermented Drinks Workshop with Wild Pickle  This year has been a bumper year for berries, apples and pears in the hedgerows. Emma would love to celebrate this season with […]

  • Winter Fire Cider Making Workshop at Bare Health

    Bare Health 34 High Street, Congleton

    Gather together a hands on session to create a fire cider vinegar, this is a traditional tonic created with pungent herbs, spices and apple cider vinegar believed to help boost our immune […]

  • Festive Ferment Workshop & Supper at Bare Health

    Bare Health 34 High Street, Congleton

    Come and join us to create a festive ferment and explore what we can create for the festive season - Festive ferment Hands on Workshop 'Spreading good cheer and good […]

  • Festive Ferment Workshop & Supper, Bare Health, Congleton

    Bare Health 34 High Street, Congleton

    Come and join us to create a festive ferment and explore what we can create for the festive season – Festive ferment Hands on Workshop ‘Spreading good cheer and good bacteria!’ […]

  • Festive Ferment Workshop – Fordhall Farm Dec 5th

    Festive Ferments Workshop at Fordhall Farm, Market Drayton Come and join us to create a festive ferment and explore what we can create for the festive season – Festive ferment Hands […]

  • Fermented Drinks Cocktail Evening, Luke’s cafe & bar, Whitchurch, Shropshire

    Luke's Cafe Bar, Whitchurch 44, High Street,, Whitchurch, Shropshire, United Kingdom

    Fermented Drinks & Cocktail Evening, Luke's cafe & bar, Whitchurch, Shropshire Weds 25th February, 2026 7pm to 9.30pm Taste the alchemy of living ingredients! Nothing beats artisanal small batch brewed, […]

  • Spring Forage & Ferment Workshop at Keele

    KPA Club House Keele University, Keele, Newcastle-under-Lyme

    Spring Forage and Ferment Workshop, Keele March 14th 10am to 4.30pm Welcome to Spring! The woods and hedgerows are bringing forth beautiful edible Spring greens that are flavoursome and so […]