Festive Ferments Workshop at Luke’s Cafe and Bar 19th November 7pm to 10pm Come and join us to create a festive ferment and explore what we can create for the festive season Festive ferment Hands on Workshop ‘Spreading good cheer and good bacteria!’...
Autumn Fermented Drinks Workshop with Wild Pickle This year has been a bumper year for berries, apples and pears in the hedgerows. Emma would love to celebrate this season with you with a glass of a bubbly fermented drinks filled with the flavours of the season!...
🥬 Fermented Kimchi Workshop with Wild Pickle 🥬 As the days grow cooler and the harvest rolls in, it’s time to turn up the heat—kimchi season is calling! Join Wild Pickle for an evening of flavour, culture, and fermentation as we deep dive into one of the world’s most...
Recipes
Nettle & Lemon Gluten-Free Seed Crackers: A Flavourful, Nutritious Snack For years, these nettle and lemon gluten-free seed crackers have been a staple in my kitchen. As someone who is gluten-free and also struggles with oats, finding a delicious and nutritious...
